Description
Appellation: ZGP, Dolenjska, Posavje
Grape varieties: 60% Zeleni Silvanec, 20% Laški Rizling (Welschriesling), 20% Chardonnay
Tasting notes: floral on the nose, with aromas of citrus and bergamot, ripe apricot, yellow apple and exotic fruit such as mango, complemented by notes of honey, almond, vanilla and oak. Full-bodied, with a long finish.
Food pairing: vitello tonnato, mushroom toast, salad with grilled chicken, …
Vineyard: Nemška Vas, southwest-facing, and Zameje, west-facing
Soil: clay and limestone
Harvest: hand-harvested, mid-September
Vinification: spontaneous fermentation and malolactic fermentation at low temperature in oak barrels, followed by 10–12 months of aging sur lie and further bottle aging.
Technical information: alcohol 12%, serving temperature 12–14°C
